'Twas a lovely starlit evening for Elites to veg out and enjoy a HallowGreen party at Green Vegetarian Cuisine. From Katy B's fabulously studded shoes, to Curt C's stylin' hat and Ash M's rad eyelashes, Yelpers decked out in green as an homage to our hosts, and as always, looked super fly. Forget Meatless Mondays, the new deal is Tofu Tuesdays and Elites are believers!
Gloria doesn't have a "direct dial order service for the weather" as Juliana P suggests, but the ideal temps paired perfectly with "fresh and delicious spring rolls, outta sight pecan hummus, and a kale salad that restores faith in humanity." The bountiful spread from Green also included their take on chicken-fried steak (faux meat of course), sesame tofu, crispy veggies, their signature chipotle sauce and much more! Even carnivores like Jessica A experienced a "totally changed outlook on meatless treats."
We skipped the meat this time, but there's one thing Elite events can't be without – bevs! Our ongoing friendship with MillerCoors has evolved into a love affair now that we've been treated to a variety of seasonal flavors. This month, Leinenkugel Oktoberfest and Blue Moon Winter Abbey made an appearance, keeping Elites refreshed. The Tempranillo sangria with a kick of brandy-infused fruit was "off the chain," deems Curtis L, and Green generously provided non-alcoholic sips in the form of their ever-so-popular hibiscus mint tea and pure sugar cane sodas. "The sugar rush is still hitting" even the next day, according to Sheryl G.
As if Green's top-notch staff hadn't done enough, we raffled off $175 worth of gift cards and each guest left with a Green Vegetarian Cuisine t-shirt in hand! For a deeper look at the swag of San Antonio Elites & Green, check out the photo collection of moments captured by Parish Photography.
Warning: reading the reviews might make you green with envy.
Until next time, y'all!